Note: This apple muffins with applesauce uses unsweetened applesauce. It’s easy to make recipes for Applesauce Muffins! You could add pineapple to these or leave out the raisins or nuts. In a large bowl whisk together the melted butter and sugars. Your muffins will just be a bit more cinnamon-y. baking soda 3/4 tsp. They’re the perfect easy muffin recipe, and the cinnamon sugar topping makes them extra drool-worthy. I find a slightly higher temperature really helps muffins get that perfectly domed top, but we don’t want the oven too hot or else they can burn. Make sure your oats are certified gluten free. Betty says these muffins are best served the day after they are made, I like them anytime, especially warm from the oven! Healthy snacks for myself and my kids is something I am passionate about. Dip the top of a warm muffin in the melted butter, shaking off any excess. If you just scoop it out of the bag/container, it’s too packed down and therefore you’ll add too much flour. This is a very versatile recipe and easy to add or delete ingredients. Peel, core and grate the apple enough to make 1 cup, set aside. You might want to grease the top of the muffin tins as well to prevent sticking and make unmolding easier. Cream butter and sugar. I really liked these and they were simple to make. I'm the baker behind Just So Tasty. (I’m a bit obsessed with measuring flour properly. The cinnamon sugar topping turns them into an extra special treat – and makes for just the right amount of decadence at breakfast 1 tsp. So it’s a total win-win. Are you reading our digital magazine, Front Porch Life? Repeat the process with the rest of the muffins. Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. Enjoy! Required fields are marked *. Can make using rhubarb then … Elevate your snack or breakfast with a homemade, fresh muffin! © The Southern Lady Cooks photos and text – All rights reserved. Stir in milk and applesauce. You could also cut the white flour back and add 1/2 cup whole wheat flour. I love this little muffin!! You could make them healthy by using a sugar substitute, unsweetened coconut and try applesauce instead of butter. Then whisk in the eggs, vanilla extract and applesauce. Our muffin recipes are sure to cover all taste preferences - from healthy bran muffins to blueberry, and even muffins with chocolate. Spoon into prepared muffin tins and sprinkle tops with reserved granola. Applesauce Muffins Dietary Swaps. 3. You could make them healthy by using a sugar substitute, unsweetened coconut and try applesauce instead of butter. Vegan Applesauce Muffins. Then we gently stir in the dry ingredients. In a small bowl whisk together the sugar and cinnamon. I like to put some plain batter in the bottom of the cups first, then add blueberry batter mix. Bake 20-22 minutes, or till a toothpick inserted near center returns with just a few crumbs. Apple Cupcakes with Cream Cheese Frosting, Apple Pancakes with Brown Sugar & Cinnamon, Apple Spice Cake with Cream Cheese Frosting. This can lead to dry, crumbly baked goods – which we definitely don’t want). 1 cups fresh applesauce. Then dip the top in the bowl of cinnamon sugar. Then dip the top in a shallow bowl of melted butter, and then they take a dip in cinnamon sugar. Save my name, email, and website in this browser for the next time I comment. These Morning Glory Muffins in the morning with coffee will make for a glorious treat to start the day. A grand prize winning recipe by Betty Watts of PEI, source: Saltscapes magazine, Canada's East Coast Magazine. Spray a regular 12 cup muffin tin with cooking spray. I believe anyone can make tasty, homemade desserts and treats. I just sprinkled the cinnamon sugar on top of the muffins and then baked. The cinnamon sugar topping turns them into an extra special treat – and makes for just the right amount of decadence at breakfast . In this FREE email series, I'll send you 5 classic cookie recipes along with ALL my tips & tricks. I love the cinnamon sugar topping because it gives a delicious crunchy finish, more flavor, and a little visual appeal. Add vanilla extract, shredded carrots and apples and continue mixing. Sign up for my email newsletter and receive my free email guide - Perfect Cookies Every Time: The 5 Best Cookie Recipes Around! Makes 12 large muffins. Sift together the flour, cinnamon, nutmeg, baking powder, baking soda and salt. Plus – it reminds me of a delicious cinnamon sugar donut. Bake 20 – 25 minutes. Sprinkle sugar on top. Be sure and Pin our Morning Glory Muffins for later! The muffins bake at 375F so that they rise perfectly. Combine flour, soda, and spices. That prevents having blueberries cook unto the bottom of the cups. Nov 21, 2019 - Explore Diane Conklin's board "Applesauce" on Pinterest. 1 cup grated or shredded apple (peel and core the apple), 1 stick butter or 8 tablespoons or 1/2 cup, softened. You could also cut the white flour back and add 1/2 cup whole wheat flour. Sprinkle with reserved streusel, pressing it in gently. 375F = JUUUUUUUST right. Bake for 17-22 minutes, or until the tops are slightly firm to the touch and an inserted toothpick comes out clean. Cream the butter, sugar and eggs with the mixer. Most muffins can be baked at 375F – any higher temperature will result in leathery texture muffins. Your email address will not be published. Fill cups to just below the top. Beat egg; add brown sugar and vegetable oil and mix well. What’s so awesome about these apple muffins is that there’s no need to get out your mixer. This is a very versatile recipe and easy to add or delete ingredients. Add to the creamed mixture and continue mixing. Sprinkle the 3 teaspoons sugar over the tops of the *Store in an airtight container at room temperature. Peel, core and grate the apple enough to make 1 cup, set aside. These moist applesauce muffins have a delicious apple cinnamon flavor and are sweetened with applesauce. Allow them to cool for about 10 minutes – you want them still warm, but not so hot that you burn your fingers. Cool for 10 minutes. Peel and grate the carrots enough to make 2 cups, set aside. 1/2 cup raisins. cinnamon. See more ideas about applesauce, apple recipes, recipes. allspice. Serve warm. 1 cups sugar. Make sure to give your flour a whisk first, then spoon it into a dry measuring cup and level off the top. Add ... blueberries. Line a standard size muffin tin with parchment paper liners and spray each one with nonstick spray for baking. Add liquids to dry ingredients and stir until just combined. 1 tsp. Cream the butter, sugar and eggs with the mixer. 1 tsp. Cream the butter, sugar and eggs with the mixer. Plus – it reminds me of a delicious cinnamon sugar donut. ground cloves. These applesauce muffins are moist, flavorful, and filled with delicious apple cinnamon goodness. For this recipe, 350F is too low but 400F is too hot. Bake at … You're awesome for doing it! I have substituted about 1/3 cup to 1/2 cup applesauce for some of the oil. Cool in pan 5 minutes, then turn out onto wire rack to finish cooling. For muffins, in large bowl, stir together all-purpose flour, oats, chocolate chips, baking powder, baking soda and salt. Mmm, these muffins make a nice, hearty snack. If you have cinnamon applesauce, that works perfectly too. 1/2 cup chopped pecans. (Thanks Goldilocks). I made the recipe exactly as directed with the exception of using Orgran No Egg Natural Egg Replacer since my son is allergic to eggs. I also omitted the nuts since we aren't big fans. baking soda. Preparation. Fills about 16 greased muffin tins. I'm so glad you found my blog! They make the perfect healthy snack and they’re freezer-friendly, too! We’re using melted butter because butter adds more flavor than oil, and because it’s melted – you can whisk everything by hand. Learn how to make Perfect Cookies Every Time! Fill cups to just below the top. The apple flavor is subtle, and the hint of brown sugar and cinnamon makes them perfect for fall. 1 beaten eggs. I have updated the directions as the result of the first review. Preheat oven to 350°F. Morning Glory Muffins Instructions: Peel and grate the carrots enough to make 2 cups, set aside. Note: You could add pineapple to these or leave out the raisins or nuts. Preheat oven to 400 degrees. Makes 12 large muffins. A hearty loaf of banana bread is an excellent way to use up a pile of leftover bananas, but sometimes you want a lighter option These tender banana In a large bowl, whisk together flour, baking powder, baking soda, salt, and spices. We send it directly to your email so you can start reading, cooking and relaxing immediately! For more apple recipes, try these other favorites: I'm the baker and blogger behind Just So Tasty! Line a muffin pan with muffin papers. It’s full of great recipes, country living, fantastic people, southern charm, cooking tips and so much more. These applesauce muffins are moist, flavorful, and filled with delicious apple cinnamon goodness. Place muffins in oven and immediately reduce heat to 325F. Read More…. I love having these on hand to serve family and friends.  You might also like our recipe for cheesy sausage muffins. Or try the carrot cake... a BIG, big winner and a favorite of mine. Fold in coconut flakes, raisins and nuts with a spoon. Then the magic happens when we take the muffins out of the oven. They're the perfect easy muffin recipe, and the cinnamon sugar topping makes them extra drool-worthy. You can freeze them and reheat in the oven or microwave anytime you want a treat with milk or coffee. Preheat oven to 400 degrees F. 2. Instructions. These moist applesauce muffins have a delicious apple cinnamon flavor and are sweetened with applesauce. Cream ... Bake in greased muffin tins until light brown, approximately ... keep, covered, ... PRIZE WINNING BLUEBERRY MUFFINS. Please read my, Peel and grate the carrots enough to make 2 cups, set aside. vanilla 2 c. flour 2 tsp. Fold in coconut flakes, raisins and nuts with a spoon. Here you'll find quality tested recipes for all things sweet, along with all the tips you'll need for success in the kitchen. Add butter, sugar, and mix well. Hello, there apple donut muffins. Line a 12 cup standard muffin tin with cupcake liners, and fill with batter. FRESH APPLESAUCE MUFFINS. Preheat oven to 350 degrees. For applesauce muffins no eggs, use flax eggs and swap the maple syrup for honey. There’s nothing worse than a muffin that’s crumbly or tough in the center. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. They have a delicious apple flavor, fluffy texture, super moist crumb, and crunchy cinnamon sugar on top. Front Porch Life Magazine -Premium Content. What I especially love about these applesauce muffins is that they’re never dry. APPLESAUCE MUFFINS. Recipes for Sweet Treats & Kitchen Feasts. Please visit: First Place Apple Pie a Best of Show and 4 time first-place winner!! Peel, core and grate the apple enough to make 1 cup, set aside. Add to the creamed mixture and continue mixing. We whisk together the melted butter and sugars (a combo of white & brown sugar for more flavor) – then whisk in the eggs, vanilla extract & applesauce. (Although, I’ll happily eat them any time of year). Children love these muffins, too. They keep well in the refrigerator. Hello, there apple donut muffins. Spray a regular 12 cup muffin tin with cooking spray. I love classic recipes that are delicious (obviously), not too fussy, and use simple, everyday ingredients. Add vanilla extract, shredded carrots and apples and continue mixing. Fill muffin cups almost full. 1. Add vanilla extract, shredded carrots and apples and continue mixing. Help spread the word. If you’re looking for the perfect muffin that’s warm, cozy and impossible to resist – then look no further than these applesauce muffins. (Cue happy dance). 2 eggs 4 c. chopped raw apples 2 c. sugar 1 c. walnuts, chopped 2 tsp. In a large bowl, mix together the applesauce, sugar, oil, ground flax seeds, and soymilk. To make these muffins gluten free, swap the white whole wheat flour for a 1:1 gluten free flour like this one. If you want big, high muffins, fill your muffin cups to the top. In a bowl, whisk together the flour, baking powder, salt, and cinnamon. Begin with heating your oven to 350°F degrees and lightly coat the muffin pan with cooking spray or paper liners. Preheat the oven to 375F degrees. salt 1/2 c. vegetable oil Whisk together the flour, baking soda, salt and cinnamon. Whisk about 1/2 of the flour mixture into the wet ingredients, then gently fold in the rest using a rubber spatula or wooden spoon. Bake in preheated 350 degree oven for 25 to 30 minutes. I often add 1/2 cup of chopped pecans to the dry ingredients, I love nuts! I also did these as jumbo muffins and cooked them around 30 minutes. 2 cups all-purpose flour. Preheat the oven to 375°F.Grease a 12-cup muffin pan with butter or spray with non-stick cooking spray. cinnamon 1 tsp. In the bowl of an electric mixer, beat together the butter, granulated sugar and brown sugar until fluffy, 1 … Thanks for sharing these with us!!!! In a mixer, beat eggs. In addition to adding flavor – the applesauce keeps the muffins extra moist. Spoon the batter into the prepared muffin pan. Whisk together the flour, baking soda, salt and cinnamon. Healthy Applesauce Oat Muffins are made from scratch with simple ingredients including rolled oats, unsweetened applesauce, and whole wheat flour. Your email address will not be published. Gluten Free Applesauce Muffins. 2 tsp. 1 stick softened, salted butter. Copyright © 2021 All Rights Reserved PRIVACY POLICY. We’re using ground cinnamon and a hint of nutmeg for flavor, then just the right amount of flour so that the muffins don’t end up too dry. Grease a muffin tin. Bake in preheated 350 degree oven for 25 to 30 minutes. I definitely recommend using unsweetened applesauce, otherwise, the muffins can end up a bit too sweet. Whisk together the flour, baking soda, salt and cinnamon. In a large bowl, mix together flour, sugar, baking powder, baking soda, and salt.