The amount of … It was first recorded in 1931 and was observed roosting with the larger and much more common Marianas flying fox. Very little is known about the species. P. tokudae is most frequently referred to as the Little Marianas Fruit bat (Conservation Management Institute 1996). The Guam flying fox (Pteropus tokudae), also known as the little Marianas fruit bat, was a tiny megabat from Guam in the Marianas Islands in Micronesia that was confirmed extinct due to hunting or habitat changes. A further 4 are listed as extinct: the dusky flying fox, the large Palau flying fox, the small Mauritian flying fox, and the Guam flying fox. The local people, Chamorro, who hunted the bat always considered it a rare catch. Everything but the fur, teeth, and bones is supposed to be eaten. The bat is boiled alive, with all of its parts intact, before being served up with coconut milk and, preferably, vegetables. Traditional feasting on flying foxes may be related to the prevalence of neuropathologic disease in Guam. Originating from the tiny island of Guam, kå'du fanihi is a truly unique specialty. Pteropus tokudae (Guam flying fox) Suborder Megachiroptera; Family Pteropodidae; Sub Family Pteropodinae; Genus Pteropus; Species Name tokudae; Sub Species; Subspecies Of; Common Name Guam flying fox; Synonomy Of; Dist Map False; Extinct True; Managed True; Fed Legal Status extinct ? And the bats are known to eat cycad seeds, which contain a neurotoxin called BMAA. It also accumulates in the tissue of seed-eating flying foxes, which the Chamorro hunt and eat. Consumption of a single flying fox may have resulted in an equivalent BMAA dose obtained from eating 174 to 1,014 kg of processed cycad … Lishko Vitaliy Extinct Animals ℗ 2020 Lishko Vitaliy Released on: 2020-04-07 Auto-generated by YouTube. Other common names are Guam flying fox, Tokuda’s fruit bat, Tokuda’s flying fox and, by the Chamorro peoples of Guam, Fanihi (Conservation Management Institute 1996). The dish is made with flying fox or fruit bat in a coconut milk soup. Guam Flying Fox (Pteropus tokudae) Once native to the island of Gaum, the tokudae was first documented in 1931, roosting with another bats species on the island, the larger and much more common Marianas flying-fox. β-Methylamino-l-alanine (BMAA) occurs in higher levels in museum specimens of the Guamanian flying fox than in the cycad seeds the flying foxes feed on, confirming the hypothesis that cycad neurotoxins are biomagnified within the Guam ecosystem. Guam's flying fox bats are a prized food of the Chamorro. Consumption of a single flying fox may have resulted in an equivalent BMAA dose obtained from eating 174 to 1,014 kg of processed cycad flour. 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