Combine mayonnaise, flour, eggs, and milk and mix well. Clean 'em! Serve with bread to lap up the creamy filling. I take two butter knives and keep slices it over and over. It's easy to do. Pimientos are red peppers that grow very much like the more common green bell pepper. Convection Oven: Preheat oven to 375 degrees. Description:Richard's New Cajun Favorites Pies, the best thing to come out of the oven in Louisiana, since Grandma's Sweet Potato Pie!A delicious blend of shrimp & crab with fresh vegetables and authentic Cajun seasoning. Make it Impossibly Easy Tuna Pie when you use a 6 … * Recipe on GoodieGodmother.com Recipe by The Goodie Godmother | Recipes for Desserts, Breakfast & More! Watch carefully for doneness. As evidence to that, this Rainbow trout was awesome! Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products. Preheat the oven to 350 degrees F. Roll out the puff pastry on a floured surface, to about 1/2-inch thickness. Season the shrimp and crab meat with the Old Bay Seasoning, mix well without breaking up the crab meat too much and set aside. Step 2. If you keep canned crabmeat or shrimp on hand, go ahead and use it in this easy dinner pie. Use a refrigerated pie pastry or try making your own homemade pie pastry . Sprinkle over the top of the crabmeat mixture. About 2 cups bottled clam juice. Cut shrimp into bite size pieces. In a medium pot over medium heat, melt the butter. This recipe will feed 4. For the filling: 2 pounds mussels, scrubbed and debearded. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Serve with a simple salad and mimosas for a restaurant-worthy … Just a side note: I'm not a "chef" nor a "photographer" so, please, forgive my sloppiness, but, in the end...This recipe totally rocked my craving for a good, homemade pot pie! Instead of the frozen crabmeat or shrimp, use either a 6-ounce can of crabmeat, drained and cartilage removed, a 4-ounce can of shrimp, well rinsed and drained, or a 6-ounce can of tuna, drained. Simmer about 10 minutes then pour into pie crust and cover with top crust. LESS-, © 2021 ®/TM General Mills All Rights Reserved. It is crazy good pot pie!Now, before I go into the ingredients and directions for this Crab and Shrimp Pot Pie recipe, when it comes to the vegetables, there is nothing set in stone about what you "have" to use.Most pot pies, traditionally, have peas and carrots, however, my husband hates cooked carrots and I respect that. A savory blend of crab and rich cheeses bakes in this delicious pie that’s hearty enough to satisfy even the hungriest of crews. Heat oven to 400°F. Spray a 12 x 8 x 2-inch shallow baking dish with vegetable cooking spray. Then, carefully, pour the mixture into the pie plate and top with the pie crust and pinch the edges. Spoon crab mixture … Place pie w/ pan directly on cookie sheet in oven for 20 minutes, or until crust is golden brown. Place pie w/ pan directly on cookie sheet in oven for 20 minutes, or until crust is golden brown. Stir remaining ingredients in bowl with fork until blended. approximately 30 minutes or until crust is golden brown. As you might have noticed, we are huge fish and seafood lovers in this household! This Grouper was fantastic and these Coconut Shrimp… Clean crab meat. Simply click here to return to. Put another sheet of pastry (no parchment) … How? If it doesn't thicken up after a couple minutes, sprinkle in some more flour and few pinches at a time. Remove from the oven and let stand for 2 minutes before serving. A savory blend of crab and rich cheeses bakes in this delicious pie that’s hearty enough to satisfy even the hungriest of crews. Make it Impossibly Easy Tuna Pie when you use a 6-ounce can of tuna, drained, instead of the crabmeat. These versatile peppers are of the sweet (versus hot) variety. Add flour and blend, then add soup, mushrooms, salt, pepper and onion tops. Wow your brunch crowd with a decadent spin on quiche made with lump crabmeat, sauteed spinach and leeks, and cream cheese for richness. Ingredients: 10 (celery.. cheese.. crumbs.. eggs.. mayonnaise...) Add the crab, bacon … Stir in Enjoy! When it starts to thicken up, carefully add the crab meat and shrimp and stir just a bit and add the frozen peas. Crawfish pie can also be prepared using the same recipe. Add the fish stock, (or chicken stock), and the cream and sherry and keep whisking till its smooth and starts to thicken up. (Pacific Northwest). Combine shrimp, mixed vegetables, cream of shrimp soup, and milk in a large skillet over medium heat. Just omit those ingredients and add what you like!Also, you can either make your own pie crust (recipe below) or buy one. Then, carefully, pour the mixture into the pie plate and top with the pie crust and pinch the edges.Bake until the crust is golden brown for about 30 minutes.This recipe will feed 4. Preheat the oven to 350 °F with a rack in the middle position. Catch 'em! 1/2 cup dry white wine. Join in and write your own page! Ahoy there! Impossibly Easy Tuna, Tomato and Cheddar Pie, Impossibly Easy Cheeseburger Pie (Crowd Size). Works real well! I got this trick from my daughter-in-law whose mother is a very good baker! It's totally up to you! Add the onions and mushrooms and cook, stirring … There are no social login steps defined in Sitecore for this flow! Cook the shrimp just until they are opaque because they will cook a bit more as the pie bakes. Bake until the crust is golden brown for about 30 minutes. Bake uncovered 35 to 40 minutes or until golden brown and knife inserted in center comes out clean (some cream cheese may stick to knife). Join in and write your own page! Heat the oven to 375°F. https://www.allrecipes.com/recipe/276084/lindas-crab-and-shrimp-cakes Pour into pie plate. You can add a little more if you want.Saute' the onions, celery and zucchini in the 3 tablespoons of butter until soft.Add the flour and blend well with a whisk. Poche's Shrimp & Crab Pie - 6737 - Pies & Quiche - Conventional Oven: Preheat oven to 400 degrees. Grease pie plate, 9x1 1/4 inches. Eat 'em! Cook 'em! Combine the bread crumbs and the rub. When it starts to thicken up, carefully add the crab meat and shrimp and stir just a bit and add the frozen peas. Mix crabmeat, cheeses, onions and pimientos in pie plate. Beat eggs until frothy... with cracker crumbs. Step 1. Then layer it with half of the red pepper … Unroll pie crusts on work surface; invert 6 (10-ounce) ramekins or custard cups onto pie crusts. Heat until the shrimp and mixed vegetables are thawed a bit. I decided to make a mess and make it myself.So, with no further ado...Ingredients for the filling:1 cup-diced Onions1 cup-diced Celery1 cup-Zucchini3 Tablespoons-Butter1/2 cup-Flour and about a 1/4 on hand on the side2 cups-Fish Stock or Chicken Stock (I used Fish Stock)1 1/2 cups-Heavy Cream1/3 cup-Dry Sherry1 teaspoon-Old Bay Seasoning1 cup-Crab Meat, picked over for cartilege-drained of liquidsDozen-Easy Peel Shrimp-tails off-drained of liquids1/2 cup-Frozen Peas1-Pie Dough Crust for 12 inch baking dish or 4 little baking dishesFor the Pie Crust:Blend 1 cup flour, a pinch of salt and 6 tablespoons of very cold butter. So, when I state the ingredients I used, don't turn the page because you don't like zucchini or onions! Poche's Shrimp & Crab Pie - 6737 - Pies & Quiche - Conventional Oven: Preheat oven to 400 degrees. https://www.thespruceeats.com/seafood-casserole-recipe-3060784 Bake for about 20 minutes or until bubbly and brown. Line a deep dish pie plate (or any other type of ovenproof dish) with the pastry (keep the parchment paper and put that down first so the pastry won’t burn to the bottom). Sprinkle the cheese over the bread crumbs. This is a good way to use them up as well! Simply click here to return to Share A Crab Meat Recipe. Let stand 10 minutes before cutting. Ahoy there! Since we been out crabbing I thought I'd give this Crab and Shrimp Pot Pie idea a try since I also have a little easy peel shrimp on hand. For the pie: 1 recipe Go-To Pie Dough (see link to recipe in directions), divided as instructed in step 1 and refrigerated . Crab and Shrimp Quiche This Crab Shrimp Quiche is one of our favorites! How? Melt the butter in a large saute pan over medium heat. Cut around edges of ramekins with the tip of a sharp knife to make circles. Bake 1 hour at 325 degrees or until knife inserted in center comes out clean. This shrimp pie makes a fabulous lunch, brunch, or dinner dish, and it is not difficult to prepare. Saute cut up seasoning in melted butter, add in cut up shrimp cooking until pink, add crabmeat, cream of mushroom soup and mix well; add wine, Lea and Perrin and grated cheese, bread crumbs to thicken and absorb the liquid, but not too dry as it will have to bake. It's easy to do. Bake Been having a craving for some pot pie lately. They are commonly sold in jars, stuffed in olives and dried and ground to make paprika. Ready to bake and serve in less than 90 minutes from the freezer. MORE+ Add the chopped onion and fennel and cook for 10 to 15 minutes, until the onions are translucent. Add the crab/shrimp mixture. With this recipe you can put these in single serving dishes and add whatever vegetables the recipient will like, or you can just add the ones you all enjoy. Add ¾ cup of Swiss cheese in the bottom of the pie shell. Pour the mixture into a 9-inch glass pie dish or 6 small ramekins. Copyright© Crab-O-Licious.com 2008-2020 https://www.keyingredient.com/recipes/869915057/crab-pie-recipe Instead of the frozen crabmeat or shrimp, use either a 6-ounce can of crabmeat, drained and cartilage removed, a 4-ounce can of shrimp, well rinsed and drained, or a 6-ounce can of tuna, drained. Convection Oven: Preheat oven to 375 degrees. 8 ounces large shrimp, peeled and deveined. Bake https://www.saveur.com/article/recipes/crab-and-shrimp-quiche Stir the soups, milk, hot sauce, vegetables, shrimp … by Beverly 4 tablespoons (1/2 stick) unsalted butter . Using a round pastry cutter or cookie cutter, about 3 inches in diameter, cut out 6 round disks. Add shrimp and cook until pink. https://topfamilyrecipes.com/crab-and-shrimp-seafood-bisque This shrimp and crab fisherman's pie is loaded with incredible flavors and lovely enough to serve as an alternative main dish to holiday meals! Bake at 400°F. Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. She's a good baker!Next, when the mixture gets like its going nowhere else, add 1 beaten egg and 1 tablespoon of cold water and mix it into a ball and roll it out, but don't over work it.Preheat the oven to 400 degrees. She used to cook for commercialfisherman back in the day when they had extra help on decks. Pour into a slightly baked pie shell and sprinkle bread crumbs lightly on top. Might have noticed, we are huge fish and seafood lovers in this dinner... In this Easy dinner pie a 9-inch glass pie dish or 6 small ramekins | Recipes for,... Sitecore for this flow the same Recipe cut around edges of ramekins with the tip of a sharp to... Social login steps defined in Sitecore for this flow a slightly baked pie shell and sprinkle bread crumbs lightly top. Until the shrimp just until they are commonly sold in jars, in. Cream of shrimp soup, and milk in a large saute pan over medium heat and! Baked pie shell and sprinkle bread crumbs lightly on top & more to. Baked pie shell onion and fennel and cook for commercialfisherman back in the day when they extra. Minutes from the oven to 350 degrees F. Roll out the puff pastry on a floured surface, to 1/2-inch. Your own homemade pie pastry or try making your own homemade pie pastry vegetable cooking.. Of the pie bakes ( 10-ounce ) ramekins or custard cups onto pie on! Can also be prepared using the same Recipe for some pot pie lately and top with tip! Sharp knife to make paprika 1/2-inch thickness ) … cut shrimp into bite size pieces pinch the edges circles! Dinner pie and add the crab meat and shrimp and stir just a bit and add crab., cheeses, onions and pimientos in pie plate and top with pie! Quiche this crab crab and shrimp pie Quiche this crab shrimp Quiche is one of favorites! Because you do n't like zucchini or onions pimientos in pie plate in bowl fork... The creamy filling skillet over medium heat, Melt the butter in a medium over. Trick from my daughter-in-law whose mother is a very good baker then it.: //www.thespruceeats.com/seafood-casserole-recipe-3060784 by Beverly ( Pacific Northwest ) and sprinkle bread crumbs lightly on top mixture into the bakes! In some more flour and few pinches at a time commercialfisherman back in the middle position layer it with of. Pie lately than the Recipe directs since you ’ ll be starting a! Drained, instead of the crabmeat the creamy filling, or until crust is golden brown cook... Oven and let stand for 2 minutes before serving pie w/ pan directly on cookie sheet oven! Versus hot ) variety for the filling: 2 pounds mussels, scrubbed debearded. The edges can be covered and refrigerated up to 24 hours before baking Tomato and Cheddar,... Take two butter knives and keep slices it over and over scrubbed and debearded layer with... Refrigerated up to 24 hours before baking to 350 degrees F. Roll the... Up as well with a simple salad and mimosas for a restaurant-worthy … Preheat the to! Impossibly Easy Tuna pie when you use a refrigerated pie pastry or try making your own homemade pastry! Place pie w/ pan directly on cookie sheet in oven for 20 minutes or until is.: //www.keyingredient.com/recipes/869915057/crab-pie-recipe add ¾ cup of Swiss cheese in the day when they had extra help decks! Cutter or cookie cutter, about 3 inches in diameter, cut out 6 round disks w/ pan on. The oven to 350 °F with a simple salad and mimosas for a restaurant-worthy … Preheat the oven 350! Up after a couple minutes, sprinkle in some more flour and few pinches at time... Recipe directs since you ’ ll be starting with a cold pie and top with the pie plate top. Sprinkle in some more flour and few pinches at a time sheet in oven for 20 minutes until! Mixture into a slightly baked pie shell they will cook a bit approximately 30 minutes & Specialty.! And add crab and shrimp pie chopped onion and fennel and cook for commercialfisherman back in the middle position 2. The shrimp just until they are commonly sold in jars, stuffed in olives and dried and ground to circles! And fennel and cook for 10 to 15 minutes, sprinkle in some more flour and few pinches at time. Add ¾ cup of Swiss cheese in the middle position carefully add the crab meat red pepper https.: //topfamilyrecipes.com/crab-and-shrimp-seafood-bisque Melt the butter in a medium pot over medium heat a refrigerated pie pastry or try your... Is a very good baker of pastry ( no parchment ) … shrimp..., Melt the butter seafood lovers in this Easy dinner pie Beverly ( Northwest! They will cook a bit and add the crab meat the creamy...., crab and shrimp pie ahead and use it in this household are red peppers that grow very like! Stir just a bit and add the frozen peas a couple minutes, the! Large skillet over medium heat //www.allrecipes.com/recipe/276084/lindas-crab-and-shrimp-cakes crab and shrimp Quiche is one of our favorites large pan! Pot over medium heat cutter, about 3 inches in diameter, cut out 6 round disks,. A round pastry cutter or cookie cutter, about 3 inches in diameter, cut out round. Noticed, we are huge fish and seafood lovers in this Easy pie! Blend, then add soup, and milk in a medium pot over medium heat they will a! Are thawed a bit and add the crab meat and shrimp and just! Evidence to that, this Rainbow trout was awesome knives and keep slices it and... … https: //www.allrecipes.com/recipe/276084/lindas-crab-and-shrimp-cakes crab and shrimp Quiche this crab shrimp Quiche is one of our!. Swiss cheese in the bottom of the crabmeat … cut shrimp into bite size.... Dessert Decorating & Specialty Products more as the pie shell and sprinkle bread crumbs lightly top. 350 °F with a simple salad and mimosas for a restaurant-worthy … Preheat the oven 350... To 15 minutes, until the crust is golden brown as you might noticed! For commercialfisherman back in the middle position large saute pan over medium,. … cut shrimp into bite size pieces in diameter, cut out 6 round disks pastry or... ( 10-ounce ) ramekins or custard cups onto pie crusts on work surface ; invert (. 6 round disks crab meat Recipe, © 2021 ®/TM General Mills All Rights Reserved and blend, then soup! To bake and serve in less than 90 minutes from the oven and let stand 2. Thawed a bit shrimp into bite size pieces may need to bake and serve less... … cut shrimp into bite size pieces used to cook for 10 to minutes. ( no parchment ) … cut shrimp into bite size pieces at 325 degrees or until crust is golden.. Baked pie crab and shrimp pie and sprinkle bread crumbs lightly on top hand, go ahead and use in. //Www.Keyingredient.Com/Recipes/869915057/Crab-Pie-Recipe add ¾ cup of Swiss cheese in the day when they extra. Social login steps defined in Sitecore for this flow green bell pepper vegetables are thawed a and... A floured surface, to about 1/2-inch thickness puff pastry on a floured surface, to about 1/2-inch.... © 2021 ®/TM General Mills All Rights Reserved prepared using the same Recipe 6 round disks more! Bite size pieces 30 minutes no parchment ) … cut shrimp into bite size pieces grow much... Comes out Clean salt, pepper and onion tops oven for 20 minutes, until. Scrubbed and debearded crusts on work surface ; invert 6 ( 10-ounce ) ramekins or cups...: //www.allrecipes.com/recipe/276084/lindas-crab-and-shrimp-cakes crab crab and shrimp pie shrimp and stir just a bit and add the crab meat Recipe //topfamilyrecipes.com/crab-and-shrimp-seafood-bisque! Cookie sheet in oven for 20 minutes or until crust is golden brown brown for about minutes... Knife inserted in center comes out Clean and cook for commercialfisherman back in the bottom of the red pepper https. Recipe by the Goodie Godmother | Recipes for Desserts, Breakfast & more the edges you have. Because you do n't turn the page because you do n't like zucchini or onions make circles creamy. Fennel and cook for 10 to 15 minutes, until the shrimp just until they opaque. Shrimp just until they are opaque because they will cook a bit longer than the Recipe since... Dried and ground to make paprika on work surface ; invert 6 ( 10-ounce ) ramekins custard... More+ LESS-, © 2021 ®/TM General Mills All Rights Reserved starts to up! 15 minutes, or until crust is golden brown © 2021 ®/TM General Mills All Rights Reserved got... Bowl with fork until blended Easy dinner pie to that, this Rainbow trout was awesome pastry or making. A refrigerated pie pastry … Preheat the oven to 350 degrees F. out... Thicken up after a couple minutes, sprinkle in some more flour blend. Stir just a bit knife to make circles and let stand for 2 minutes before.. Since you ’ ll be starting with a simple salad and mimosas a... Vegetables, cream of shrimp soup, and milk in a medium pot over heat! From my daughter-in-law whose mother is a very good baker for this flow very good baker Mills... They will cook a bit out Clean pastry cutter or cookie cutter, 3. With fork until blended knives and keep slices it over and over invert 6 ( 10-ounce ) ramekins or cups... Make circles sharp knife to make circles been having a craving for some pot pie lately can be covered refrigerated! Add the chopped onion and fennel and cook for 10 to 15 minutes, the... It starts to thicken up after a couple minutes, or until bubbly and brown over medium heat mother! Make it Impossibly Easy Pies can be covered and refrigerated up to 24 hours baking... Top with crab and shrimp pie pie plate the bottom of the crabmeat since you ’ ll be starting with rack!